The texture should be like that of thick mashed potatoes. When using flour, stir it and the water together to create a thick paste. Use one part of lukewarm water and two parts of either flour or glue to create a paste. If you do not have plaster of Paris powder, white flour and white glue can be a good substitute to use. Make sure to get the right consistency of the plaster by following the instructions included on the packaging on how to use it.Stir the mixture until the plaster is well blended.Mix two parts of plaster powder and one part of the water in a mixing bowl.It can appear dry within 24 hours, but it will not be completely set through. Allow the plaster to rest for 48 hours.Make sure to work the plaster within ten minutes after mixing it as it solidifies fast.Add water or flour to achieve the thick white paste consistency. The consistency of the plaster should be thick but not difficult to stir. Stir the ingredients until there are no lumps.After the water is added, start mixing the ingredients with a spatula. In a mixing bowl, combine the water with two cups of flour.Heat one cup of water to 38 degrees Celsius.It can take up to three days for the plaster cast to dry completely. Take note that a plaster that is made from glue takes longer to cure.
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